BLUEBERRY/RASPBERRY BISCUIT BREAKS GLUTEN FREE 160G NAIRN'S
At Nairn's, we're passionate about baking. We've recently created a chunky variety of our popular biscuit breaks range for you to enjoy — with a light, crumbly texture and deliciously full of flavour, they are perfect for those looking for something a little bit chunkier to have with a cuppa. Bursting with the flavour of juicy blueberries and tangy raspberries, they're sure to be a winner with the whole family.
Our tasty Chunky Biscuit Breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.
Oats really are something of a superfood.
Ingredients
Gluten Free Wholegrain Oats (63%), Sustainable Palm Fruit Oil, Brown Sugar, Blueberries (3.5%) (Blueberry, Sugar, Sunflower Oil), Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Raspberry Pieces (1%) (Raspberry, Apple Juice Concentrate, Citrus Pectin, Apple Powder), Currants (1%) (Currants, Sunflower Oil), Sea Salt, Natural Flavouring.
Suitable for vegans.
Allergy Advice
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.
Not suitable if you react to Avenin - a protein in oats.
|
Typical Values |
Per 100g |
Per Biscuit |
|
Energy |
2006 kJ |
269 kJ |
|
|
479 kcal |
64 kcal |
|
Fat |
22.5 g |
3.0 g |
|
of which saturates |
9.4 g |
1.3 g |
|
Carbohydrate |
57.3 g |
7.7 g |
|
of which sugars |
15.5 g |
2.1 g |
|
Fibre |
6.4 g |
0.9 g |
|
Protein |
8.7 g |
1.2 g |
|
Salt |
0.93 g |
0.12 g |
|
Sodium (not declared) |
371 mg |
50 mg |
High fibre
Suitable for vegans/Plant based
Gluten free wholegrain oats
No hydrogenated fat
No GM ingredients
45% less sugar than the average gluten free sweet biscuit
Information from: https://shop.nairns-oatcakes.com/
